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View compareA deep, warm brown Neocaridina morph with a rich velvety body tone -- understated against bright morphs, striking against pale substrate and green planting.
Chocolate Shrimp are a selectively bred Neocaridina morph expressing a deep, warm brown body colour -- darker and more saturated than the wild-type mottled brown, with a uniform velvety coverage that reads as a true chocolate tone rather than a muddy or transitional colour. In the Neocaridina spectrum Chocolate sits in its own distinct position: warmer and earthier than Black Rose, darker and more opaque than any of the orange or red morphs, and immediately distinguishable from wild-type or low-grade stock by the consistency and depth of its brown pigmentation. Chocolate Shrimp are also notable as one of the source lines for Bloody Mary Shrimp -- the translucent-red Bloody Mary morph is believed to have been developed through selective breeding from the Chocolate line, making Chocolate an important morph in Neocaridina breeding history. Hardy, prolific, and fully beginner friendly with standard Neocaridina parameters.
Chocolate Shrimp are one of the few Neocaridina morphs where the colour reads as more naturalistic than vivid -- they look as if they belong in a leaf-litter or blackwater biotope setup rather than a bright display tank. A well-planted tank with Almond Leaves, Cholla Wood, and fine dark substrate is the ideal environment: the Chocolate Shrimp forage visibly across the botanicals in a way that feels genuinely naturalistic, and the warm brown tone integrates with the tannin-stained water and leaf litter far more convincingly than any brightly coloured morph.
Explore the full colour spectrum. Browse our Neocaridina Shrimp collection.